Table 3.
Characteristic | Servings of Fast Food | Servings of Fried Potatoes | Servings of Soda | Servings of High-Sugar Foods | Servings of Fruitb and Vegetables |
---|---|---|---|---|---|
Agec | 0.02 | 0.02d | 0.07e | −0.03 | −0.11d |
Sex | |||||
Female | −0.04 | −0.06 | −0.36e | 0.01 | −0.42e |
Male | Reference | ||||
Race/ethnicity | |||||
Latino | 0.15d | 0.12d | 0.23 | 0.10 | 0.06 |
Asian | 0.27e | 0.14 | −0.28 | 0.07 | 0.58 |
African American | 0.11 | 0.08 | 0.84e | 0.16 | 0.40 |
American Indian/Alaska Native | −0.02 | 0.04 | 0.35 | −0.30 | −0.24 |
Other single race/multiple races | 0.30 | −0.04 | 0.11 | 0.32 | −0.21 |
White | Reference | ||||
Household income as percentage of federal poverty levelf | |||||
<185 | 0.01 | 0.00 | 0.17 | 0.07 | 0.00 |
185-299 | 0.09 | 0.03 | 0.24d | 0.03 | −0.21 |
≥300 | Reference | ||||
Responding parent's educational attainment | |||||
Less than high school | 0.22d | 0.10 | 0.11 | 0.04 | −0.36 |
High school graduate | 0.09 | 0.15e | 0.46e | −0.13 | −0.20 |
Some college | 0.07 | 0.11d | 0.22d | −0.01 | −0.47d |
College graduate | Reference | ||||
Adult present after school | |||||
Almost never or never | −0.08 | −0.07 | 0.01 | −0.18 | −0.76e |
Some of the time | 0.02 | 0.08 | 0.11 | 0.21 | −0.33 |
Always or most of the time | Reference | ||||
Parents' nativity | |||||
Both parents born outside United States | −0.12 | −0.13d | −0.08 | −0.33d | 0.39 |
One parent born outside United States | −0.08 | −0.04 | −0.09 | −0.12 | 0.25 |
Both parents born in United States | Reference | ||||
Weight statusg | |||||
Underweight | −0.11 | −0.09 | −0.15 | 0.21 | 0.10 |
Normal weight | Reference | ||||
At risk for overweight | 0.02 | −0.04 | −0.08 | 0.13 | 0.06 |
Overweight | −0.09 | −0.04 | −0.14 | −0.28d | 0.23 |
Currently trying to change weight | |||||
Lose weight | −0.04 | 0.10d | −0.19 | −0.25e | 0.44d |
Maintain weight | 0.02 | 0.03 | −0.07 | 0.02 | 0.47d |
Gain weight | 0.08 | 0.08 | 0.05 | 0.11 | −0.15 |
Not doing anything to change weight | Reference | ||||
Days bringing lunch to school from homeh | −0.07e | −0.02d | −0.07e | −0.05e | 0.19e |
Abbreviation: BMI, body mass index.
Servings were reported as being consumed on the day before the survey. For this table, servings of fast food are equivalent to "times" fast food was consumed in the previous day.
Includes fruit juice.
Difference in servings for each additional year of age over 12.
P < .05.
P < .01.
In 2005, the federal poverty level was $19,971 for a family of 4 (13).
Centers from Disease Control and Prevention growth charts were used to classify adolescents as overweight (BMI ≥95th percentile for their age and sex), at risk of overweight (BMI ≥85th percentile but <95th percentile), normal weight (BMI ≥5th percentile but <85th percentile), or underweight (BMI <5th percentile).
Difference in servings for each additional day adolescents reported bringing lunch to school from home over 0 days per week.