Table 2.

Comparison of observed and HEST-recorded daily and total (3 d) intake

Interval/food type	Mean observed	Mean recorded	Spearman correlation	Wilcoxon signed ranks test
Day 1 (n 89)
Fruit	1.34	1.51	0.45**	NS
Vegetables	1.23	1.16	0.61**	NS
Juices	2.59	2.05	0.32**	0.001
Fruit and vegetable intake	5.16	4.71	0.49**	0.05
Day 2 (n 56)
Fruit	1.67	1.56	0.24**	NS
Vegetables	1.15	1.14	0.40**	NS
Juices	2.77	2.44	0.34**	0.01
Fruit and vegetable intake	5.58	5.15	0.38**	NS
Day 3 (n 26)
Fruit	1.19	1.10	0.56**	NS
Vegetables	1.08	1.14	0.32**	NS
Juices	2.47	2.48	0.25**	NS
Fruit and vegetable intake	4.74	4.73	0.52**	NS
Total (3 d) intake (n 26)
Fruit	3.84	4.21	0.39**	NS
Vegetables	3.29	3.32	0.58**	NS
Juices	8.09	7.12	0.28**	0.05
Fruit and vegetable intake	15.21	14.65	0.46**	NS

HEST, Healthy Eating Self-Monitoring Tool.

Significant correlation:

^*P<0.05,

^**P<0.01,

^***P<0.001 (NS, P>0.05).