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. 2008 Dec 30;2(4):301–307. doi: 10.4162/nrp.2008.2.4.301

Table 4.

Nutrient intakes of the subjects

graphic file with name nrp-2-301-i004.jpg

1)Mean ± SE. Assessed by CAN pro 3.0 program

2)( ) : The proportion of subjects taking less than 30 kcal/ IBW (kg)/d for energy and 1.2 g/ IBW (kg)/d for protein

3)( ) : The proportion of the subjects taking less than Estimated Average Requirements (EAR) of Dietary Reference Intakes for Korean (KDRI), wherever applicable