TABLE 3.

Correlation of rate of glucose disposal (ml · kg⁻¹ fat-free mass · min⁻¹) with other study variables when data from both IR and IS groups were combined

	Pearson correlation coefficient
Type I myocyte content (%)	0.608*
Type II myocyte total content (%)	−0.724*
Total ceramide (pmol/mg protein)	−0.563*
Total saturated ceramide (pmol/mg protein)	−0.567*
Total unsaturated ceramide (pmol/mg protein)	−0.438†
Total diacyglyceride (pmol/mg protein)	0.006
ADRP gene expression (2-ΔCt)	0.810*

*Correlation is significant at the level P < 0.01.

†Correlation is significant at the level P < 0.05.