Table 2.
Physiological constraints that shape the admissible adaptive response to heat shock in yeast.
| Metabolites (mM) | Fluxes (mM min-1) | Other |
|---|---|---|
| Glucose < 0.04 | VTRE> 0.03 | Cost < 12.06 |
| Glucose-6-P < 20.22 | VNADPH> 3.53 | |
| 8.64 < Fructose-1,6-P < 22.86 | VATP> 180.6 | |
| Phosphoenol piruvate < 0.01 | VGLY> 0.39 | |
| ATP < 6.77 | ψ < 28.1 |
See details in the work of Vilaprinyo et al. [20].