Table II.
The Composition Data for the HAP Scaffolds
| Intended porosity | Weight of HAP (g) | Weight of glucose (g) | Total weight of the scaffold (g) |
|---|---|---|---|
| 2% | 1 | 0.0204 | 1.0204 |
| 4% | 1 | 0.0416 | 1.0416 |
| 6% | 1 | 0.0638 | 1.0638 |
| 8% | 1 | 0.0869 | 1.0869 |
| 10% | 1 | 0.1111 | 1.1111 |
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