Table 4.
Organism | Species | Environment | Motility or extension rate* (mm d−1) |
---|---|---|---|
Bacterial cells | Undefined general populations† | Aqueous media | 1700–3400 |
Fungal hyphae | Pythium ultimum‡ | Solid agar medium, 16 °C | 17 |
Solid agar medium, 8 °C | 4 | ||
Gaemannomyces graminis | Surface of wheat seminal roots,§ | Towards root tip, 0·4 | |
19 °C | Away from root tip, 4·4 | ||
Surface of wheat seminal roots,§ | Towards and away from root tip, 1·6 | ||
10 °C | |||
Surface of slides buried in soil¶ | Moist soil (−8 kPa matrix potential), 2·4–9 | ||
Wet soil (−2 kPa), 1 | |||
Rhizoctonia solani | Sandy soil** | Within wet (−2 kPa), 0·5 | |
Within moist (−6 kPa), 2 | |||
On the surface, wet, 3·5 | |||
Across a gap, 5 | |||
Surface of wheat seminal roots†† | 1·6 (0·45–2·3) | ||
Insect larvae | Sitona lepidus | Intact soil towards clover nodule‡‡ | 43 |
Motilities for bacteria and insect larvae; extension rates for fungal hyphae.
From Sherwood et al. (2003).
Gilligan (1980). Direct quantification of hyphal front on wheat roots using microscopy.
Grose et al. (1996, from Blair 1943).
Refshauge (unpubl. res.). Means of growth at different temperatures and tissue types. Direct quantification of hyphal front on wheat roots using microscopy.
Johnson et al. (2004), from measurements in intact soil using X-ray microtomography.