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. 2006 Apr;97(4):549–557. doi: 10.1093/aob/mcl001

Fig. 4.

Fig. 4.

(A, B) Seasonal change in the activation energy of Jmax (Eaj), and (C, D) activation energy of Vcmax (Eav) for rice grown at ambient CO2 (370 µmol mol−1) and at elevated CO2 (570 µmol mol−1) in 2003 (A, C) and 2004 (B, D). One point denotes one plot.