Fig. 5.

Classification of high confidence candidate S-acylated proteins. A total of 169 high confidence S-acylated protein candidates were classified into four categories: known human S-acylated proteins, known S-acylated proteins of other mammalian origins, putative S-acylated proteins identified by 17-ODYA metabolic labeling and HA treatment (12), and other unknown proteins (see supplemental Table S2 for more details). About 30% of the candidates have been reported to be authentic S-acylated proteins in the peer-reviewed literature.