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. 2009 Oct 30;87(2):147–155. doi: 10.1007/s11746-009-1486-0

Table 2.

Parameters of the calibration curves for different phenolic standards

Phenolics Linearitya Detection limit (μg/ml)b Quantification limit (μg/ml)b Recovery (%)c
Sinapic acid 1.00 0.20 0.50 98.98 ± 0.21
Sinapine 0.99 0.20 0.50 98.80 ± 0.22
Sinapoyl glucose 0.99 0.40 0.80 99.60 ± 0.16

aLinearity was expressed as the correlation coefficients of each calibration curve which was determined by five calibration points

bMeans of triplicate measurements ± standard deviation; quantification limit is the concentration at which the determination was most accurate with recovery over 98.00%

cRecovery values are expressed as mean ± standard deviation conducted in canola extracts through spiking