Table I.
Formation of aa-tRNA•eEF1A•GTP ternary complex by various preparations of eEF1A
| Source | Active Molecules | Kd Val-tRNAVal | Kd Gly-tRNAGly |
|---|---|---|---|
| % | nm | nm | |
| Wheat germ eEF1A | 26 | 3.74 ± 0.46 | 1.85 ± 0.31 |
| Maize eEF1A22 | 7.8 | 3.04 ± 0.32 | 1.31 ± 0.25 |
| Maize eEF1A24 | 9.4 | 2.85 ± 0.40 | 1.10 ± 0.16 |
| Maize eEF1A26 | 12.2 | 3.36 ± 0.38 | 2.01 ± 0.26 |