Table 1.
peptide | Tm (°C)* | ΔG (kcal mol-1)† | ΔH (kcal mol-1)† | -TΔS (kcal mol-1)† | ΔCp (kcal mol-1 K-1)† |
(ProProGly)7 | < 5 | — | — | — | — |
(ProHypGly)7 | 34 | -2.1 | -51.9 | 49.8 | -0.3 |
(flpMepGly)7 | 51 | -4.6 | -37.8 | 33.2 | -0.3 |
(mepFlpGly)7 | 58 | -4.4 | -25.3 | 20.9 | -0.2 |
*Values of Tm (± 1 °C) are from CD data (Fig. 3B).
†Values of ΔG, ΔH, TΔS, and ΔCp are at 46 °C. The largest source of error (± 5%) was in the determination of [peptide].