Table 2.
Mean percent mammographic density among postmenopausal (at both mammography and blood) controls according to quintiles of circulating carotenoids, Nurses’ Heath Study
| Quintiles of Circulating Carotenoids | ||||||
|---|---|---|---|---|---|---|
| 1 (low) | 2 | 3 | 4 | 5 (high) | p-trend | |
| α-carotene | ||||||
| Age | 18.4 | 23.4 | 25.3 | 28.6 | 29.5 | <0.0001 |
| Age+BMI1 | 22.8 | 24.7 | 24.9 | 26.7 | 26.3 | 0.06 |
| MV2 | 22.2 | 24.5 | 25.3 | 27.0 | 26.4 | 0.03 |
| N | 127 | 115 | 128 | 130 | 126 | |
| β-carotene | ||||||
| Age | 19.4 | 22.4 | 27.7 | 28.0 | 28.8 | <0.0001 |
| Age+BMI1 | 24.3 | 24.3 | 26.6 | 25.2 | 25.4 | 0.56 |
| MV2 | 23.7 | 24.3 | 26.6 | 25.5 | 25.6 | 0.38 |
| N | 134 | 130 | 114 | 122 | 126 | |
| β-cryptoxanthin | ||||||
| Age | 19.7 | 21.9 | 25.3 | 27.6 | 30.9 | <0.0001 |
| Age+BMI1 | 24.0 | 23.0 | 25.6 | 25.3 | 27.5 | 0.04 |
| MV2 | 23.9 | 22.9 | 25.5 | 25.9 | 27.1 | 0.04 |
| N | 123 | 121 | 132 | 126 | 124 | |
| Lycopene | ||||||
| Age | 18.7 | 26.4 | 27.3 | 23.5 | 29.4 | 0.0002 |
| Age+BMI1 | 21.3 | 27.2 | 25.6 | 23.9 | 27.3 | 0.05 |
| MV2 | 21.5 | 27.0 | 25.6 | 24.0 | 27.2 | 0.05 |
| N | 123 | 133 | 133 | 118 | 119 | |
| Lutein/zeaxanthin | ||||||
| Age | 17.8 | 25.1 | 25.5 | 24.8 | 30.6 | <0.0001 |
| Age+BMI1 | 22.7 | 25.0 | 26.4 | 24.1 | 26.8 | 0.11 |
| MV2 | 23.0 | 24.9 | 27.2 | 23.9 | 26.1 | 0.23 |
| N | 102 | 131 | 125 | 134 | 134 | |
| Total Carotenoids 3 | ||||||
| Age | 17.2 | 23.6 | 27.6 | 27.6 | 28.2 | <0.0001 |
| Age+BMI1 | 22.4 | 24.5 | 27.0 | 25.4 | 26.6 | 0.02 |
| MV2 | 22.4 | 24.3 | 27.1 | 25.5 | 26.5 | 0.02 |
| N | 129 | 130 | 114 | 135 | 118 | |
age (continuous), BMI (continuous),
age (continuous), body mass index (continuous, kg/m2), family history of breast cancer (yes or no), parity and age at birth of first child (nulliparous, parous with age at first birth <25 years, parous with age at first birth of 25-29 years, parous with age at first birth of ≥30 years), alcohol consumption (0, <5, 5 to <15, ≥15 g/day), benign breast disease (yes/no), PMH use (never, past, current)
Total carotenoids are the sum of individual concentrations of α-carotene, β-carotene, β-cryptoxanthin, lycopene, lutein/zeaxanthin