Table 1.
Total phenolic and flavonoid contents from methanolic rice bran extracts.
| Rice Variety | Total phenolic extract (mg GAE/g rice bran) |
Total flavonoid content (mg QE/g rice bran) |
|---|---|---|
| Vasumathi | 3.31 ± 0.3 | 1.68 ± 0.032 |
| Yamini | 4.23 ± 0.4 | 2.57 ± 0.041 |
| Jyothi | 9.44 ± 0.2 | 5.33 ± 0.072 |
| Njavara | 12.72 ± 0.6 | 8.51 ± 0.053 |
Values are of three experiments ± SE