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. 2009 Dec 16;285(9):6750–6760. doi: 10.1074/jbc.M109.067082

TABLE 1.

Structural characterization and relative abundance of the O-glycans on the colonic mucins from WT and KO mice

Molecular ion [M-H] Proposed sequence/compositiona Relative abundance (%)b
WT KO
587 Gal-3(GlcNAc-6)GalNAcol 9.89 8.39
530 Fuc-Gal-3GalNAcol 30.43 30.50
733a Fuc-Gal-GlcNAc-GalNAcol 2.14 1.30
733b Fuc-Gal-3(GlcNAc-6)GalNAcol 18.08 34.98
895a, 895b, 895d Fuc, 2Gal, GlcNAc, GalNAcol 3.58 2.46
895c Gal-3(Gal-(Fuc-)GlcNAc-6)GalNAcol 3.68 3.41
1041a 2Fuc, 2Gal, GlcNAc, GalNAcol 2.41 1.70
1041b Fuc-Gal-3(Fuc-Gal-GlcNAc-6)GalNAcol 10.27 16.16
667 Gal-3(SO3-6GlcNAc-6)GalNAcol 2.05 c
813 Fuc-Gal-3(SO3-6GlcNAc-6)GalNAcol 9.13
975a Gal-3(Fuc-Gal-(SO3-6)GlcNAc-6)GalNAcol 2.13
975b Gal-3(Fuc-(SO3-3/6)Gal-GlcNAc-6)GalNAcol 0.99 1.10
1121 Fuc-Gal-3(Fuc-Gal-(SO3-6)GlcNAc-6)GalNAcol 5.21

a For structural characterization, the following assumptions were made based on the reported structures of O-glycans: the hexose and deoxyhexose are Gal and fucose, respectively, the N-acetylhexosamine residue linked to N-acetylhexosamininitol is GlcNAc linked to GalNAcol, and the core 2 branch is formed after the core 1 structure is formed (46).

b The relative abundance was calculated by dividing the area of each peak by the total area of the peaks annotated in Fig. 6, A and B. Peaks of impurities, which did not produce secondary ions of oligosaccharide fragments in the MS/MS analysis, were excluded from the calculation.

c Not detected.