Table 2.
CR group (n = 28) | EX group (n = 28) | WD group (n = 28) | Among group P | |
---|---|---|---|---|
Adiponectin (μg/mL) | 15.7 ± 8.2*,** | 11.1 ± 5.5 | 9.5 ± 4.3 | 0.001 |
Resistin (pg/mL) | 7.0 ± 2.2*** | 8.1 ± 1.7 | 8.7 ± 2.3 | 0.015 |
IL-6 (pg/ml) | 0.73 ± 0.3* | 0.71 ± 0.3* | 1.21 ± 0.8 | 0.001 |
s-TNF R-I (ng/mL) | 1.05 ± 0.33*** | 0.95 ± 0.28* | 1.30 ± 0.27 | 0.0001 |
s-TNF R-II (ng/mL) | 2.77 ± 0.83*** | 2.81 ± 0.69*** | 3.40 ± 0.84 | 0.008 |
Fructosamine (μmol/L) | 269 ± 40** | 241 ± 17 | 262 ± 34 | 0.005 |
sRAGE (μg/mL) | 1.27 ± 0.66 | 1.63 ± 0.53*** | 1.11 ± 0.69 | 0.01 |
Free fatty acids (mEq/L) | 0.72 ± 0.35*** | 0.59 ± 0.18 | 0.51 ± 0.20 | 0.015 |
All values are means ± SD
*P ≤ 0.003, significantly different from Western diet group; **P ≤ 0.05, significantly different from EX group; ***P ≤ 0.05, significantly different from Western diet group