Skip to main content
. 2010 Mar;11(3):177–189. doi: 10.1631/jzus.B0900291

Fig. 10.

Fig. 10

Fig. 10

Evolution of biodegradability (a), total organic carbon (TOC), chemical oxygen demand (COD), average oxidation (AOS), and carbon oxidation state (COS) (b) as a function of ozonation time

Experimental conditions: initial pH 12.9, temperature 25 °C, and 55.76 mg/min of applied ozone dose