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. Author manuscript; available in PMC: 2011 Mar 1.

Published in final edited form as: Microb Pathog. 2010 Jan 22;48(3-4):131–142. doi: 10.1016/j.micpath.2010.01.003

Fig. 2 — Levels of E. coli O157:H7 over time at different sites in the gastrointestinal tract of BALB/c mice orally-infected with 6–8 × 10⁸ CFU of strain 86-24Nal^R. The GM CFU/g tissue (A) or luminal contents (B) from groups of 8–17 mice each are shown for the small intestine (●), cecum (▲), and large intestine () as well as the luminal contents of the small intestine (○), cecum (Δ), and large intestine (). Bars indicate the 95% confidence interval.

Inline graphic — Levels of E. coli O157:H7 over time at different sites in the gastrointestinal tract of BALB/c mice orally-infected with 6–8 × 10⁸ CFU of strain 86-24Nal^R. The GM CFU/g tissue (A) or luminal contents (B) from groups of 8–17 mice each are shown for the small intestine (●), cecum (▲), and large intestine () as well as the luminal contents of the small intestine (○), cecum (Δ), and large intestine (). Bars indicate the 95% confidence interval.