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. 2009 Jun;18(6):795–801. doi: 10.1089/jwh.2008.0988

Table 2.

Baseline Descriptive Measurements (n = 122)

Measurement Mediana Range (minimum-maximum)
Iron indices    
 Ferritin (ng/mL) 53.1 (4.8–175.1)
 Hemoglobin (g/dL) 13.7 (11.4–16.0)
 Hematocrit (%) 40.8 (33.5–47.6)
 Serum iron (μg/dL) 80.0 (31.0–177.0)
 Transferrin saturation (%) 24.0 (7.0–56.0)
Oxidative stress indices    
 Urinary isoprostanes (ng/mL) 2.44 (1.26–5.82)
 Oxidized LDL (U/L) 73.7 (31.8–130.6)
 8-Hydroxy-2′-deoxyguanosine (ng/mL) 43.7 (14.5–194.8)
 Protein carbonyls (nmol/mg protein) 6.0 (0.06–67.7)
Antioxidant enzymesb    
 Catalase (nmol/min/mL) 41.3 (5.9–112.5)
 Superoxide dismutase (U/mL) 755.6 (27.3–1874.2)
 Glutathione peroxidase (nmol/min/mL) 188.5 (91.7–430.4)
Central adiposity indices    
 Waist circumference (cm)c 76.7 (62.8–98.6)
 Sagittal diameter (cm)c 18.6 (14.4–24.8)
 Waist + hip fat mass (kg)d 5.37 (1.09–10.1)
 Thigh fat mass(kg)d 3.26 (2.44–8.97)
 AndGynFM ratiod,e 1.00 (0.45–2.20)
Blood lipids/lipoproteins    
 Total cholesterol (TC) (mg/dL) 205 (142–285)
 Total triacylglycerides (mg/dL) 81 (31–290)
 LDL-C (mg/dL) 122 (62–173)
 HDL-C (mg/dL) 69 (42–103)
 TC/HDL-C ratio 3.0 (1.9–4.9)
Other    
 Fasting insulin (mU/mL) 12.8 (4.5–47.2)
 Fasting glucose (mg/dL) 87.0 (66.0–108.0)
 HOMA6 2.72 (0.83–10.8)
a

Median values are reported for baseline descriptive data, as most were not normally distributed.

b

Data for 5 subjects are missing (n = 117) because of processing errors of erythrocytes at the time of collection.

c

Assessed by anthropometric measurements.

d

Assessed by DXA.

e

AndGynFM ratio, andriodal (waist + hip)/gynoidal (thigh) fat mass ratio.

f

Homeostasis model assessment of insulin resistance (HOMA) calculated as follows: Fasting insulin (mU/mL) × fasting glucose (mg/dL)/405.23