Table 1. Essential oil composition of WT peppermint and representative transgenic plants that overexpress (HMF) or cosuppress (LMF) MFS.
Immature leaves†
|
Mature leaves†
|
Pooled leaves‡
|
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---|---|---|---|---|---|---|---|---|---|
Monoterpene component* | WT | HMF | LMF | WT | HMF | LMF | WT | HMF | LMF |
Limonene | 5.5 | 3.5 | 8.7 | 0.9 | 0.6 | 1.6 | 1.1 | 1.4 | 2.2 |
1,8-Cineole | 1.7 | 3.5 | 1.6 | 9.5 | 9.7 | 7.7 | 7.2 | 3.7 | 6.5 |
Menthone | 71.4 | 55.5 | 67.5 | 25.6 | 29.6 | 6.3 | 14.5 | 18.3 | 46.6 |
Sabinene hydrate | 3.4 | 2.9 | 2.4 | 5.6 | 4.2 | 4.4 | 4.4 | 2.2 | 3.3 |
Menthofuran | 6.4 | 15.4 | 0.3 | 2.3 | 2.4 | n.d. | 24.3 | 42.3 | 0.4 |
Isomenthone | 5.3 | 4.3 | 1.6 | 4.3 | 4.4 | 0.2 | 1.8 | 2.2 | 0.7 |
Neomenthol | 0.2 | 0.2 | 0.4 | 2.6 | 2.5 | 5.3 | 0.6 | 0.4 | 1.8 |
Pulegone | 3.7 | 10.7 | 1.0 | n.d. | n.d. | n.d. | 35.0 | 22.1 | 9.9 |
Menthol | 0.9 | 2.5 | 3.0 | 48.4 | 45.2 | 64.1 | 9.9 | 6.5 | 19.7 |
Piperitone | 1.0 | 0.8 | 2.1 | 0.9 | 1.3 | 1.7 | 0.4 | 0.2 | 1.0 |
trans-Piperitone oxide | n.d. | n.d. | 8.4 | n.d. | n.d. | 5.4 | n.d. | n.d. | 6.2 |
Piperitenone oxide | n.d. | n.d. | 0.4 | n.d. | n.d. | n.d. | n.d. | n.d. | 0.1 |
n.d., Not detected (<0.1%).
Concentration of each oil component is expressed as percentage of total oil
These plants were grown under optimal conditions
These plants were grown under stress conditions