TABLE 1.
Variables | Control group (n = 32) | Fructose-treated group (n = 24) |
---|---|---|
Glucose (mmol/l) | 4.91 ± 0.2 | 5.62 ± 0.4 |
Triglycerides (mmol/l) | 0.45 ± 0.12 | 1.18 ± 0.47* |
Insulin (mIU/l) | 17.74 ± 0.59 | 49.11 ± 0.42† |
HOMA-IR | 4.21 ± 0.56 | 14.24 ± 0.86† |
Body weight (g) | 254 ± 33 | 267 ± 26 |
Physiological parameters determined in rats after 3 weeks of administration of normal or fructose-containing drinking water. Fasting triglyceride, insulin levels, and HOMA-IR were increased in fructose-treated rats after 3 weeks of administration of fructose-containing drinking water. Values shown are mean ± SE from each group of rats, respectively.
*P < 0.05,
†P < 0.001 compared with rats treated with water.