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. 2010 Apr;5(4):659–666. doi: 10.2215/CJN.08151109

Table 4.

Comparisons of the risk factors at registration between future cardiovascular event-free subjects (−) and subjects in whom cardiovascular events occurred (+)

CVD(−) CVD(+) P
All subjects
    n 706 82
    Male, % 63.1 73.2 0.073
    Age, yr 61.4 ± 10.7 65.1 ± 9.8 0.003
    diabetes, % 22.7 48.8 <0.001
    history of CVDs, % 22.1 45.1 <0.001
    BMI, kg/m2 21.2 ± 3.2 21.4 ± 3.3 0.48
    albumin, g/dl 3.66 ± 0.30 3.63 ± 0.33 0.61
    systolic BP, mmHg 151.9 ± 22.1 158.4 ± 21.9 0.013
    Diastolic BP, mmHg 76.3 ± 9.9 75.6 ± 9.8 0.53
    non-HDL cholesterol (mmol/L) 2.93 ± 0.87 3.11 ± 0.96 0.080
    HDL cholesterol, mmol/L 1.20 ± 0.37 1.13 ± 0.36 0.100
    high fatigue score, % 13.4 26.7 0.006
Well-nourished subjects (albumin >3.3) without diabetes and history of CVDs
    n 338 15
    male, % 59.5 53.3 0.63
    age, yr 60.0 ± 10.9 65.5 ± 13.3 0.055
    BMI, kg/m2 20.8 ± 3.2 20.6 ± 2.8 0.77
    systolic BP, mmHg 149.6 ± 22.3 151.5 ± 20.3 0.74
    diastolic BP, mmHg 76.3 ± 9.3 77.0 ± 9.7 0.77
    non-HDL cholesterol, mmol/L 2.90 ± 0.86 3.13 ± 0.96 0.30
    HDL cholesterol, mmol/L 1.23 ± 0.37 1.24 ± 0.32 0.92
    high fatigue score, % 13.9 36.4 0.039

Well-nourished subjects were determined by serum albumin level higher than 3.3g/dl which was determined as higher than mean minus 1 standard deviation. CVD, events for cardiovascular diseases; HDL, high density lipoprotein.