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. 2010 Jan 27;152(4):1830–1841. doi: 10.1104/pp.109.150458

Table III. Most important metabolite changes in flower buds of gapcp1gapcp2, gapcp1gapcp2 transformed with GAPCp1, or GAPCp2 cDNA under the control of the 35S promoter (p35S::GAPCp1c; p35S::GAPCp2c) and gapcp1gapcp2 transformed with a genomic GAPCp1 construct (pGAPCp1::GAPCp1geno) compared to the wild type.

Data are normalized to the mean response calculated for the wild type. Values are represented as the mean ± se of seven to 10 independent determinations from three different transgenic lines. Values in parentheses are absolute values (μmol g fresh weight−1). Asterisk indicates that the absolute value was not quantified. Those values that are significantly different to the wild type are set in bold, P < 0.05. For simplicity, g stands for gapcp and G stands for GAPCp.

Wild Type g1g2 g1g2 p35S::G1c g1g2 p35S::G2c g1g2 pG1::G1geno
Amino acids
    Ile 1.00 ± 0.12 (0.13) 2.09 ± 0.35 1.64 ± 0.28 1.60 ± 0.23 1.47 ± 0.20
    Ser 1.00 ± 0.15 (2.49) 1.68 ± 0.30 1.66 ± 0.22 1.58 ± 0.16 1.29 ± 0.14
    Trp 1.00 ± 0.15 (0.03) 2.50 ± 0.41 2.03 ± 0.37 2.01 ± 0.11 1.95 ± 0.29
Sugars and sugar alcohols
    Cellobiose 1.00 ± 0.09 (*) 2.53 ± 0.48 1.69 ± 0.14 1.79 ± 0.25 1.66 ± 0.16
    Myoinositol 1.00 ± 0.04 (0.96) 2.05 ± 0.25 1.48 ± 0.10 1.78 ± 0.11 1.21 ± 0.07
    Raffinose 1.00 ± 0.00 (0.01) 6.50 ± 0.85 2.03 ± 0.04 4.72 ± 0.09 1.76 ± 0.03
    Suc 1.00 ± 0.04 (5.25) 1.14 ± 0.05 1.14 ± 0.10 1.04 ± 0.09 0.96 ± 0.04
    Trehalose 1.00 ± 0.09 (0.16) 4.68 ± 0.45 2.64 ± 0.26 3.92 ± 0.55 1.37 ± 0.05