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. Author manuscript; available in PMC: 2010 Oct 1.
Published in final edited form as: Biochem J. 2009 Sep 14;423(1):41–52. doi: 10.1042/BJ20090786

Figure 2. The N-glycome of axenically-cultured Dicytostelium discoideum.

Figure 2

(A) MALDI-TOF MS of pyridylaminated N-glycans from axenically-grown mid-log phase AX3 either released from glycopeptides using PNGase A, PNGase F or EndoH or from intact proteins treated with PNGase F showing the absence of fucosylated glycans from the latter three glycan pools. The peaks marked with an asterisk in the spectrum of the EndoH-released glycans are non-pyridylaminated forms of the Hex9HexNAc1 (m/z 1703) and Hex8HexNAc3 (m/z 1947) species. The data with pyridylaminated PNGase A-released glycans is compatible to those of the unlabelled, free N-glycans (see ESI-MS data in Supplementary Figure 2). (B) MALDI-TOF MS of PNGase A-released pyridylaminated N-glycans from axenically-grown mid-log phase HL250 grown in the absence or presence of exogenously-added fucose, showing the appearance of a fucosylated H8N4F glycan (m/z 2373) in the latter. C) RP-HPLC pyridylaminated PNGase A-released N-glycans from axenically-grown mid-log phase AX3 and HL250 grown in the absence of exogenous fucose shows a difference in elution properties; peaks were collected and subject to MALDI-TOF MS (major species are annotated) and compared to an isomaltooligosaccharide standard (g.u., glucose units). The major [M+Na]+ species are annotated in the form HxNyF0-1, where H signifies hexose, N is N-acetylhexosamine and F is fucose.