Table 1.
Solute | MW | Gel | D (m2/s) | Dwf (m2/s) | φw | Rd | Ref |
---|---|---|---|---|---|---|---|
Glucose (7 uM) | 180 | mature bovine cartilage | 4.83E-10 | 9.66E-10 | 0.79 | 0.63 | [87] |
Dextran (0.4 uM) | 20000 | mature bovine cartilage | 1.58E-10 | 3.16E-10 | 0.79 | 0.63 | [87] |
H-1H20 | 18 | bovine cartilage | 1.38E-09 | 2.34E-09 | 0.79 | 0.74 | [7] |
Na-23NaCl (0.5 M) | 58.5 | bovine cartilage | 7.56E-10 | 1.22E-09 | 0.79 | 0.78 | [7] |
F-19CF3CO2 (0.03 M) | 113 | bovine cartilage | 5.92E-10 | 9.70E-10 | 0.79 | 0.77 | [7] |
H-1glucose (0.05 M) | 180 | bovine cartilage | 3.13E-10 | 5.30E-10 | 0.79 | 0.74 | [7] |
Gd-DTPA | 530 | calf FPG cartilage | 1.40E-10 | 4.00E-10 | 0.79 | 0.43 | [11] |
Gd-lysozyme | 14300 | calf FPG cartilage | 2.50E-11 | 8.70E-11 | 0.79 | 0.38 | [11] |
Gd-trypsinogen | 24000 | calf FPG cartilage | 5.00E-12 | 7.00E-11 | 0.79 | 0.10 | [11] |
Gd-ovalbumin | 45000 | calf FPG cartilage | 4.00E-12 | 5.20E-11 | 0.79 | 0.09 | [11] |
Na+ | 23 | human adult cartilage | 4.60E-10 | 1.15E-09 | 0.79 | 0.51 | [2] |
Cl− | 35.5 | human adult cartilage | 7.20E-10 | 1.80E-09 | 0.79 | 0.51 | [2] |
Inulin | 5000 | human FH adult cartilage | 2.23E-11 | 3.23E-11 | 0.79 | 0.87 | [8] |
IGF-1 | 7600 | calf bovine cartilage | 6.30E-12 | 3.23E-11 | 0.79 | 0.25 | [8, 60] |
BSA | 67000 | 5% agarose, 0.1 M NaCl | 4.40E-11 | 6.90E-11 | 0.95 | 0.66 | [88] |
BSA | 67000 | 2% agarose, 0.1 M NaCl | 5.30E-11 | 6.97E-11 | 0.98 | 0.78 | [88] |
BSA (1.5% w/w) | 67000 | 2% agarose | 5.65E-11 | 6.98E-11 | 0.98 | 0.83 | [88] |
BSA (1.5% w/w) | 67000 | 4% agarose | 4.76E-11 | 7.00E-11 | 0.96 | 0.71 | [88] |
BSA (1.5% w/w) | 67000 | 6% agarose | 4.14E-11 | 7.02E-11 | 0.94 | 0.63 | [88] |
pullulans P5 | 5900 | 5% agarose | 9.60E-11 | 1.24E-10 | 0.95 | 0.81 | [88] |
pullulans P20 | 22800 | 5% agarose | 4.90E-11 | 6.30E-11 | 0.95 | 0.82 | [88] |
pullulans P100 | 112000 | 5% agarose | 1.70E-11 | 3.10E-11 | 0.95 | 0.60 | [88] |
Lactalbumin | 14200 | 3.9% Agarose | 6.31E-11 | 1.01E-10 | 0.96 | 0.65 | [89] |
ovalbumin | 45000 | 3.9% Agarose | 4.00E-11 | 7.15E-11 | 0.96 | 0.58 | [89] |
BSA | 68000 | 3.9% Agarose | 3.40E-11 | 5.97E-11 | 0.96 | 0.59 | [89] |
Ficoll | 21300 | 3.9% Agarose | 4.31E-11 | 7.06E-11 | 0.96 | 0.63 | [89] |
Ficoll | 105000 | 3.9% Agarose | 1.34E-11 | 3.44E-11 | 0.96 | 0.41 | [89] |
Lactalbumin | 14200 | 7.5% Agarose | 3.23E-11 | 1.01E-10 | 0.93 | 0.35 | [89] |
ovalbumin | 45000 | 7.5% Agarose | 2.04E-11 | 7.15E-11 | 0.93 | 0.31 | [89] |
BSA | 68000 | 7.5% Agarose | 1.64E-11 | 5.97E-11 | 0.93 | 0.30 | [89] |
Ficoll | 21300 | 7.5% Agarose | 2.29E-11 | 7.06E-11 | 0.93 | 0.35 | [89] |
Ficoll | 105000 | 7.5% Agarose | 7.40E-12 | 3.44E-11 | 0.93 | 0.23 | [89] |