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. Author manuscript; available in PMC: 2010 Apr 19.
Published in final edited form as: Alcohol Clin Exp Res. 2008 Jul;32(7):1113–1123. doi: 10.1111/j.1530-0277.2008.00692.x

Fig. 3.

Fig. 3

Greater activity in the DRD4.L subjects compared with control subjects. The DRD4.L subjects had significantly greater BOLD response compared with the controls in response to alcohol taste cues in the all areas before priming. After priming, the DRD4.L subjects did not have increased response in the ROIs compared with the controls (p < 0.05). The right side of the image reflects right-hemispheric activation. The colorscale represents z-scores.