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. Author manuscript; available in PMC: 2011 May 1.
Published in final edited form as: J Struct Biol. 2009 Dec 21;170(2):406–412. doi: 10.1016/j.jsb.2009.12.012

Figure 3.

Figure 3

Dependence of electrogelation kinetics on (a) protein concentration and (b) solution pH (for a silk concentration of 4.8 wt %) at a field strength of 9 V/mm.