. Author manuscript; available in PMC: 2010 May 1.

Published in final edited form as: Med Sci Sports Exerc. 2009 May;41(5):1122–1129. doi: 10.1249/MSS.0b013e318193c64e

Table 3.

Substrate oxidation at baseline and 6 months.

Variable	Group	Baseline	6 months	Change	p for group X time interaction
Carbohydrate oxidation (g/day)	C¹	473.1 ± 21.8³	502 ± 25.3	28.9 ± 19.6	0.57
Carbohydrate oxidation (g/day)	RT²	463.1± 14.1	488.9 ± 20.9	25.8 ± 17.3	0.57

Fat oxidation (g/day)	C	85.4± 9.0	74.4 ± 7.1	−11.0 ± 8.5	0.67
Fat oxidation (g/day)	RT	91.9 ± 38.5	93.1 ± 8.2	1.2 ± 8.2	0.67

Protein oxidation (g/day)	C	66.1 ± 4.7	77.1 ± 6.5	11.0 ± 5.4	0.27
Protein oxidation (g/day)	RT	75.3 ± 5.1	77.3 ± 5.3	2.0 ± 6.1	0.27

C =Control (n = 17)

RT = Resistance Trained (n = 22)

Values are means ± SE.