Table 1.
Chelate | T, °C | KA, M−1 | ΔG, kcal/mol | ΔH, kcal/mol | ΔS, cal/mol-K | KD, M |
---|---|---|---|---|---|---|
ABD(Co) | 30 | 8.2(±0.9) ×105 | −8.2(±0.1) | −12.2(±0.4) | −13.2(±1.3) | 1.2(±0.1) ×10−6 |
ABD(Co) | 37 | 7.1(±0.4) ×105 | −8.3(±0.1) | −12.4(±4.8) | −13.3(±4.8) | 1.4(±0.1) ×10−6 |
ABD(Y) | 30 | 3.3(±2.1) ×108 | −11.7(±0.4) | −18.2(±0.5) | −21.5(±2.9) | 3.1(±2.0) ×10−9 |
ABD(Y) | 37 | 5.2(±0.9) ×108 | −12.4(±0.2) | −20.1(±1.2) | −24.9(±4.1) | 2.0(±0.4) ×10−9 |