Table 3.

Dietary factors with significant adjusted ORs [95% CI] for quartile 4 versus quartile 1 of cumulative averaged energy adjusted individual protein and fat nutrients and presence of MA (ACR 25 to 355 μg/mg) or eGFR decline ≥30%

	MA (ACR 25 to 355 μg/mg)	eGFR Decline ≥30%
Animal protein
age-adjusted	2.54 [1.67, 3.88]	1.34 [0.99, 1.31]
MV modela	1.74 [1.11, 2.75]	1.07 [0.79, 1.45]
MV + animal fat	1.43 [0.88, 2.31]	0.91 [0.65, 1.27]
Vegetable protein
age-adjusted	0.66 [0.59, 0.99]	0.84 [0.62, 1.17]
MVa + animal protein	0.65 [0.42, 1.02]	0.93 [0.66, 1.30]
Low-fat dairy protein
age-adjusted	0.86 [0.57, 1.30]	0.74 [0.44, 1.00]
MV modela	0.91 [0.59, 1.39]	0.71 [0.52, 0.97]
Saturated fat
age-adjusted	2.37 [1.58, 3.56]	1.61 [1.16, 2.22]
MVa + monounsaturated and polyunsaturated fat	1.60 [0.86, 2.99]	1.62 [1.02, 2.59]
Monounsaturated fat
age-adjusted	1.95 [1.31, 2.90]	1.65 [1.21, 2.26]
MV modela	1.41 [0.93, 2.15]	1.48 [1.08, 2.04]
MVa + saturated and polyunsaturated fat	1.40 [0.71, 2.74]	1.06 [0.64, 1.76]
Animal fat
age-adjusted	2.80 [1.87, 4.18]	1.75 [1.29, 2.38]
MVa + vegetable fat	1.66 [1.08, 2.57]	1.49 [1.08, 2.07]
Vegetable fat
age-adjusted	0.63 [0.41, 0.95]	0.93 [0.69, 1.24]
MVa + animal fat	0.76 [0.49, 1.17]	1.06 [0.78, 1.45]
Cholesterol
age-adjusted	2.58 [1.71, 3.89]	1.37 [1.00, 1.88]
MV modela	1.64 [1.06, 2.55]	1.12 [0.81, 1.56]
Sodium
age-adjusted	1.56 [1.06, 2.29]	1.75 [1.29, 2.38]
MV modela	0.94 [0.63, 1.41]	1.53 [1.11, 2.09]

MV, multivariable.

^aAdjusted for age, hypertension, BMI, diabetes, cigarette smoking, activity (mets/wk), and cardiovascular disease. MA models also adjusted for eGFR and angiotensin-converting enzyme inhibitor/angiotensin-type 2 receptor blocker medication use.