Table 2.
Source of LA | LA (g/100 g) | ALA (g/100 g) | Ratio n6/n3 |
---|---|---|---|
Safflower oil | 73 | 0.4 | >100 |
Corn oil | 57 | 1 | 57 |
Hempseed Oil | 56 | 22 | 2.5 |
Cottonseed oil | 50 | 0.2 | >100 |
Soybean oil | 50 | 8 | 6.2 |
Sesame oil | 40 | 0.3 | >100 |
Black walnuts | 37 | 2 | 18.5 |
English walnuts | 35 | 6.8 | 5.1 |
Sunflower seeds | 30 | 0.06 | >100 |
Brazil nuts | 25 | 0.01 | >100 |
Margarine | 22 | 2.1 | 10.4 |
Pumpkin and squash seeds | 20 | 0.12 | >100 |
Spanish peanuts | 16 | 0.01 | >100 |
Peanut butter | 15 | 0.08 | >100 |
Almonds | 10 | 0.06 | >100 |