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. 2010 Mar 22;285(22):16921–16930. doi: 10.1074/jbc.M110.111138

TABLE 2.

Stabilization effect of ligand binding

The thermal stabilization of each protein by 0.1 μm ligand was evaluated using fluorometry.

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1 Delta temperature was calculated as the difference in the transition temperature between the protein in the absence and presence of a given ligand.