Table 1.
Demographic characteristics of the studied population
Characteristic | No. subjects (%) |
---|---|
Age | |
40–49 | 99 (63) |
50–90 | 58 (37) |
Smoking | |
None | 36 (23) |
Former and current | 121 (77) |
Income | |
$0–49,999 | 131 (83) |
$50,000+ | 14 (9) |
Unknown | 12 (8) |
Family cancer history | |
None in family | 86 (55) |
Anyone in family | 71 (45) |
Diet and nutrition | |
Low fat | 108 (69) |
High fat | 47 (30) |
Unknown | 2 (1) |
CO | |
<6 ppm | 60 (38) |
>6 ppm | 81 (52) |
Unknown | 16 (10) |
Environmental tobacco smoke | |
None | 8 (5) |
Child | 22 (14) |
Adult | 23 (15) |
Child + adult | 95 (60) |
Unknown | 9 (6) |
None and adult only | 31 (21) |
Child and child + adult | 117 (79) |
Alcohol consumption | |
None and former | 131 (83) |
Current | 26 (17) |
Diabetes | |
No diabetes | 149 (95) |
Diabetes | 8 (5) |