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. 2010 Apr 30;34(2):101–110. doi: 10.4093/kdj.2010.34.2.101

Table 3.

Changes in muscle mass, fat mass, regional fat, muscle strength, and aerobic capacity

graphic file with name kdj-34-101-i003.jpg

The values were presented as mean ± standard deviation.

TAT, total adipose tissue; VAT, visceral adipose tissue; SAT, subcutaneous adipose tissue; 1RM, one repetition maximum; AT-VO2, uptake oxygen at anaerobic threshold.

aP values for comparisons between resistance training group and control group.