Table 1.
Characteristics of 1,906 study participants at baseline examination and dietary interventions
Characteristics | Mean (SD) or percentage |
---|---|
Age, years | 38.7 (9.6) |
Male, % | 53.0 |
Body mass index, kg/m2 | 23.3 (3.2) |
Cigarette smoking, % | 34.7 |
Alcohol consumption, % | 29.4 |
24-h urinary excretion of sodium, mmol | |
Baseline | 242.3 (66.7) |
Low-sodium | 47.5 (15.9) |
High-sodium | 244.3 (37.7) |
High-sodium plus potassium supplementation | 254.2 (36.0) |
24-h urinary excretion of potassium, mmol | |
Baseline | 36.8 (9.6) |
Low-sodium | 31.4 (7.7) |
High-sodium | 35.7 (7.5) |
High-sodium plus potassium supplementation | 77.5 (12.8) |
SD = standard deviation