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. Author manuscript; available in PMC: 2010 Jun 17.
Published in final edited form as: Atten Percept Psychophys. 2009 Jul;71(5):1185–1196. doi: 10.3758/APP.71.5.1185

Fig. 6.

Fig. 6

Shown are the percentage of trials on which specific sensation qualities were reported on the hand (top) and forearm (bottom) for the three cooling temperatures (28°, 25°, 18°C) and heating temperatures (38°, 40°, 43°C) that were tested. Data from all subjects were included.