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. 2010 Mar 12;106(1):215–222. doi: 10.1093/aob/mcq029

Fig. 1.

Fig. 1.

Genetic variation for phosphorus efficiency in soybean. Two soybean varieties contrasting in P efficiency were grown on a P-deficient acid soil with or without P addition. Low P is no P added, high P is 160 kg P ha−1 added as triple sulfate phosphorus (TSP). The available P content of the tested soil was 12·60 mg kg−1 (photo by X. Yan).