Table 3.
Study | Sample Size | Exposure | B cell subtypes |
T cell lymphoma | |
---|---|---|---|---|---|
Diffuse large B cell lymphoma | Follicular lymphoma | ||||
Hartge et al., 2006 | 551 cases / 462 controls | High self-reported, energy adjusted, dietary vitamin D (food sources and dietary supplements) | No Association* 189 cases | No Association* 145 cases | -- |
Chang et al. 2006 | 591 cases / 461 controls | High self-reported, energy adjusted, dietary vitamin D (food sources only) | 1.0 (0.5, 1.9) 147 cases | 1.1 (0.5, 2.4) 118 cases | 5.0 (1.2, 19.9) 41 cases |
Polesel, et al. 2006 | 190 cases / 484 controls | High self-reported, energy adjusted, dietary vitamin D (food sources only) | 0.7 (0.4 – 1.3) 93 cases | 0.3 (0.1 – 0.9) 31 cases | -- |
Soni et al., 2007 | 387 cases / 535 controls | High self-reported dietary vitamin D (food and supplement sources) | 0.8 (0.5 – 1.5) 91 cases | 1.0 (0.6 – 1.6) 111 cases | 1.5 (0.5 – 5.0) 19 cases |
Purdue, et al. 2007 | 551 cases / 462 controls | High self-reported, energy adjusted, dietary vitamin D (food sources and dietary supplements) | No Association* | 1.0 (0.2 – 5.0) TaqI TT 28 cases | -- |
4.8 (1.2 – 20.0) TaqI tt 19 cases | |||||
Lim, et al. 2009 | 280 cases / 538 matched controls | High serum 25(OH)D measured at baseline | 0.85 (0.33 – 2.14) 41 cases | 1.21 (0.31 – 4.72) 23 cases | 0.73 (0.16 – 3.33) 22 cases |
Specific point estimates and confidence intervals were not published. N.B.: Bolded risk estimates indicate statistical significance; 95% confidence intervals for all estimates provided when included in study results;