Table 2.
Comparison of Daily Intake (Standard Error of the Mean) and Steps/day (Standard Error of the Mean) of Baseline Week and Intervention Week
| Daily Nutrient Intake | Baseline Week | AOM Week | ||
|---|---|---|---|---|
| Mean | SEM | Mean | SEM | |
| Total intake (kcal)* | 2273 | 50 | 1859 | 46 |
| CHO (kcal)* | 996 | 28 | 844 | 24 |
| Fat (kcal)* | 891 | 27 | 675 | 18 |
| Protein (kcal)* | 372 | 8 | 324 | 8 |
| Sugar (g)* | 111 | 5 | 92 | 4 |
| Daily Food Intake | ||||
| Sugared Sodas (g)* | 138 | 25 | 96 | 22 |
| Fruits (g) | 154 | 25 | 126 | 14 |
| Vegetables (g) | 153 | 12 | 133 | 10 |
| Daily Meal Size | ||||
| Average meal size (kcal)* | 589 | 20 | 490 | 13 |
| Meal CHO (kcal)* | 257 | 10 | 222 | 7 |
| Meal Fat (kcal)* | 232 | 9 | 178 | 6 |
| Meal Protein (kcal)* | 96 | 3 | 85 | 2 |
| Daily step average* | 6363 | 269 | 7755 | 284 |
P < .01.