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Biochemical characteristics of the isolate
| Test | Resulta |
|---|---|
| Nitrate reduction | + |
| Pyrazinamidase | + |
| Alanine-phenylalanine-proline arylamidase | + |
| Alkaline phosphatase | − |
| β-Glucuronidase | − |
| β-Galactosidase | − |
| α-Glucosidase | + |
| N-Acetyl-d-glucosaminidase | − |
| Esculin hydrolysis | + |
| Urease activity | − |
| Gelatin hydrolysis | − |
| Catalase | + |
| Fermentation of: | |
| Glucose | + |
| d-Ribose | − |
| d-Xylose | − |
| d-Mannitol | − |
| Maltose | + |
| Lactose | − |
| Saccharose | + |
| Glycogen | − |
Symbols: +, positive; −, negative.
