TABLE 3.

Correlations between changes (percentile) from baseline to 12 months of lipoprotein parameters with BMI, fat mass, TG, fasting glucose and insulin, and HOMA-IR

Variable	BMI	Fat Mass	TG	Insulin	Glucose	HOMA-IR
LDL-C	0.520(0.018)	0.520(0.018)	−0.133	0.047	−0.409	−0.102
HDL-C	0.171	0.160	−0.270	0.025	0.022	0.030
TG	0.410	0.251	—	0.065	0.154	0.100
RLP-C	0.453	0.054	0.719(0.002)	0.170	0.171	0.056
apoA-I	0.053	−0.040	0.022	−0.233	0.041	−0.062
apoA-II	0.159	0.117	−0.079	−0.159	0.234	−0.083
Apo E	0.319	−0.215	0.523(0.029)	−0.081	0.092	0.019
CETP mass	0.060	0.034	0.112	−0.322	–0.629(0.005)	–0.520(0.0031)
CETP activity	0.019	0.012	0.049	0.030	−0.217	−0.110
LCAT mass	0.392	0.569(0.011)	0.476(0.040)	0.475(0.0043)	0.324	0.472(0.044)
LCAT activity	0.111	0.050	0.069	0.100	0.010	0.078
Preβ-1	0.035	0.015	0.205	−0.194	−0.111	−0.200
Preβ-2	0.242	0.112	−0.216	−0.367	−0.108	−0.333
α-1	−0.030	−0.033	−0.353	-0.498(0.030)	-0.641(0.004)	-0.548(0.018)
α-2	−0.140	−0.165	–0.458(0.042)	-0.445(0.050)	−0.076	−0.430
α-3	−0.100	−0.206	0.032	−0.187	−0.113	−0.174
α-4	0.085	−0.100	0.414	−0.171	−0.228	−0.209
Preα-1	0.010	0.038	−0.071	−0.339	−0.244	−0.339
Preα-2	0.076	0.047	−0.376	−0.445	0.242	−0.365
Preα-3	−0.086	−0.208	0.013	−0.114	0.171	−0.054
Preα-4	0.028	−0.140	0.010	−0.096	−0.084	−0.106

Values represent r values; values in parenthesis represent P-values. An r value > 0.44 was considered significant with a P-value < 0.05.