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. 2010 May 24;285(30):23126–23136. doi: 10.1074/jbc.M110.110403

FIGURE 9.

FIGURE 9.

Analysis of McpS-LBD by differential scanning calorimetry in the absence and presence of the ligands. Protein was at a concentration of 36 μm. Ligands were added at a concentration of 1 mm except for isocitrate, for which the concentration was increased to 3 mm to achieve complete saturation of the protein. Derived parameters are given in Table 1.