Table 1.
Rate constants (s-1) |
|||||
Enzyme | NaCl | K1 | K2 | K3 | K4 |
WT | |||||
0 | 249.3 | 15.4 | 4.2 | 0.31 | |
FAD → FADH2 | RibH• → RibH2 | 2(FMN → FMN•-) | |||
100 | 143.2 | 35.1 | 0.7 | ||
FAD → FADH2; RibH• → RibH2 | 2(FMN → FMN•-) | ||||
NqrB-D346A | |||||
0 | 235 | 20.1 | 3.6 | 0.3 | |
FAD → FADH2 | ; Rib → RibH• | ||||
50 | 121.6 | 16.4 | 1.5 | 0.2 | |
FAD → FADH2; | ; Rib → RibH• | RibH• → RibH2 | |||
NqrB-D397A | |||||
0 | 268 | 4.2 | 0.3 | ||
FAD → FADH2 | RibH• → RibH2; 2(FMN → FMN•-) | ||||
50 | 270 | 4.6 | 0.35 | ||
FAD → FADH2 | RibH• → RibH2; 2(FMN → FMN•-) | ||||
200 | 258 | 5.1 | 0.4 | ||
FAD → FADH2 | RibH• → RibH2; 2(FMN → FMN•-) |
Desalted samples were mixed with 250 μM NADH using different concentrations of sodium.