Table 2.
Serum and liver measurements in the C and HFS experimental groups
| Control | HFS | T test | |
|---|---|---|---|
| Glucose (mg/dL) | 107.5 ± 2.2 | 109.5 ± 3.8 | NS |
| Cholesterol (mg/dL) | 76.6 ± 4.2 | 59.5 ± 2.8 | ** |
| HDL-C (mg/dL) | 25.6 ± 1.0 | 19.4 ± 0.7 | *** |
| FFA (mmol/L) | 0.7 ± 0.05 | 0.7 ± 0.05 | NS |
| Lactate (mg/dL) | 17.8 ± 1.2 | 22,4 ± 2.9 | NS |
| Serum triglycerides (mg/dL) | 98.8 ± 5.9 | 80.7 ± 4.6 | * |
| Insulin (μg/L) | 1.0 ± 0.2 | 1.2 ± 0.2 | NS |
| Adiponectin (μg/mL) | 8.84 ± 2.48 | 8.19 ± 1.39 | NS |
| Liver TBARS (mM TBARS/g liver) | 0.95 ± 0.01 | 1.43 ± 0.20 | * |
| Liver triglycerides (mmol/L) | 2.53 ± 0.20 | 5.07 ± 0.43 | *** |
NS: not statistically significant; TBARS: thiobarbituric acid reactive substance. Data are given as mean ± SEM. Control vs. HFS: * p < 0.05; ** p < 0.01; *** p < 0.001.