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. 2010 Jul 9;11:26. doi: 10.1186/1471-2091-11-26

Figure 5.

Figure 5

ATP levels and respiration are decreased in yeast sin3 null mutants. (A) ATP levels of yeast grown in YPD and non-fermentable carbon sources measured as ATP/μM/mg protein. Error bars represent standard error (n = 3). ATP present in whole cell extracts prepared from control and SIN3-deficient yeast was quantified using the bioluminescent method. (B) Respiration levels of yeast grown in YPD and non-fermentable carbon sources measured as O2 consumption in μM/min per mg of protein. Error bars represent standard deviation.