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. Author manuscript; available in PMC: 2011 Mar 1.
Published in final edited form as: Int J Obes (Lond). 2010 Apr 20;34(9):1427–1433. doi: 10.1038/ijo.2010.78

Figure 6.

Figure 6

High fat and low fat food intake was measured 24h following Ex-4 administration. A. In S5B rats, low fat and high fat diet intake was suppressed by Ex- 4 (1μg/kg, 5μg/kg, 10μg/kg and 5μg/kg, 10μg/kg). B. In OM rats, Ex-4 administration suppressed low fat intake and high fat food intake (5μg/kg, 10μg/kg and 10μg/kg). Data are expressed as cumulative food intake in kilocalories (kcal) and shown as mean ± SEM. * saline vs. Ex-4, (p<.05).