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. Author manuscript; available in PMC: 2010 Jul 28.
Published in final edited form as: Alcohol Clin Exp Res. 2009 Dec 17;34(3):396–403. doi: 10.1111/j.1530-0277.2009.01104.x

Fig. 1.

Fig. 1

Areas of significantly positive correlations between (A) total BDI (B) and total BAI scores and BOLD response to alcohol taste cues (vs. control cues) (cluster-corrected p < 0.05, z = 2.3). Right side represents right hemisphere activations.