Table 2.
Pearson correlation coefficientsa (r-values) between the biomarker response variables, ACLS 1987–99
| Mean arterial pressure | Total cholesterol | HDL- cholesterol | Triglycerides | Fasting glucose | Uric acid | White blood cell count | |
|---|---|---|---|---|---|---|---|
| BMI | 0.35 | 0.19 | −0.39 | 0.35 | 0.24 | 0.47 | 0.23 |
| Mean arterial pressure | 0.20 | −0.17 | 0.24 | 0.20 | 0.30 | 0.09 | |
| Cholesterol | 0.06 | 0.36 | 0.12 | 0.21 | 0.09 | ||
| HDL-cholesterol | −0.42 | −0.15 | −0.40 | −0.18 | |||
| Triglycerides | 0.22 | 0.34 | 0.20 | ||||
| Fasting glucose | 0.14 | 0.09 | |||||
| Uric acid | 0.16 |
aAll correlations had P < 0.0001.