Table 3.

Weight (g/100 g) and Triglycerides content (mg/100 mg) of Adipose Tissue of the different regions at the end of the experiment

	C	L	R
	Weight
Subcutaneous	0.3 ± 0.1	0.4 ± 0.1	0.4 ± 0.1
Retroperitonial	0.4 ± 0.1	0.4 ± 0.1	0.7 ± 0.1*‡
Mesenteric	0.6 ± 0.1	0.6 ± 0.1	0.8 ± 0.2*‡
	Triglyceride content
Subcutaneous	15.2 ± 3.01	14.5 ± 3.4	14.2 ± 3.0
Retroperitonial	14.1 ± 3.2	14.5 ± 2.7	12.8 ± 3.4
Mesenteric	19.1 ± 5.2	19.9 ± 4.2	15.7 ± 3.4

Results expressed as means + standard deviation. C = Control; L = Light Soft Drink; R = Regular Soft Drink. n = 8 animals of each group.

*≠C

‡≠L