TABLE 1.
Description of different meals ingested 30 min before administration of a single 900 mg single dose of RFP
Meal | Description | Content (g) of: |
kJ | Wt (g) | ||
---|---|---|---|---|---|---|
Protein | Fat | Carbohydrates | ||||
A (high-fat breakfast) | 2 rashers of bacon (20 g), 1 fried egg (50 g), 1 slice white toast (30 g) with butter (7 g) and marmalade (10 g), 2 cups decaffeinated coffee (400 ml) with full-cream milk (100 ml) and 2 teaspoons of sugar (10 g) (English breakfast) | 18.9 | 27 | 38 | 1,966 | 627 |
B (low-fat and bulky breakfast) | 1 1/2 cups soft maize meal porridge (375 g cooked) with 3 teaspoons of sugar (15 g), 1 cup of decaffeinated coffee (200 ml) with full-cream milk (50 ml) and 1 teaspoon of sugar (5 g) (maize meal porridge) | 6 | 3 | 66 | 1,285 | 645 |
C (high-fat and bulky breakfast) | 1 1/2 cups soft maize meal porridge (375 g cooked) with 3 teaspoons of sugar (15 g) and 5 teaspoons of lard (25 g), 1 cup of decaffeinated coffee (200 ml) with full-cream milk (50 ml) and 1 teaspoon of sugar (5 g) (maize meal porridge with lard) | 6 | 28 | 66 | 2,229 | 670 |
D (low-fat and high-fluid breakfast) | 2 cups of reconstituted (powder) chicken noodle soup (400 ml), 1 cup of decaffeinated coffee (200 ml) with skim milk (50 ml) and 1 teaspoon of sugar (5 g) | 9 | 4 | 28 | 774 | 660 |